Bombino Barcaccia

Poggio le Volpi’s philosophy is to enhance the richness of its terroir, showcasing it through its wines. Barcaccia comes from vineyards planted with grape varieties such as Malvasia, Bombino, and other white grape varieties. Bombino is one of the oldest varieties in Italy, widely cultivated for the quality of its fruit. It has found a very favorable habitat in central Italy, producing excellent results in Lazio. Barcaccia is a minerally and fresh wine, with great balance and versatility, made even richer and more complex by fermentation and aging in barrels on its lees.

Information

Grapes of origin
Bombino

Alcohol content
12.5%

Vinification and refinement
Harvest of grapes at optimal phenolic ripeness, light maceration on the skins in the press followed by soft pressing and static decantation. Fermentation is slow and at a controlled temperature, it matures and refines in tonneaux on own yeasts.
Awards

2023 > Gold Medal Asia Wine Trophy
2022 > 5 Bibenda Grapes