Susumaniello Rosato

Susumaniello is a native variety of Puglia, which Masca del Tacco had already invested in, producing its eponymous red wine. The goal was to complete the range of wines made from traditional grapes and revitalize this now-forgotten grape. It is currently among the most sought-after products in the range, and this has prompted a new project, Susumaniello Rosato. The goal remains the same: to continue producing local wines, enhancing and promoting them, but this time in a completely new format, with attractive and modern packaging that emphasizes the extremely elegant and luminous color of a wine that impresses with its intensity, minerality, and freshness.

Information

Vineyards of Origin
Puglia, Brindisi area (Paticchi district) – Cellino San Marco (Esperti-Timienti district)

Grapes of origin
Susumaniello.

Alcohol content
12.50%

Vinification and refinement
Obtained from the practice of bloodletting, it ferments after a short contact with the skins, in steel at a controlled temperature. Racking and brief aging in steel on the lees.
Awards

2023 › Gold Medal Vinum World of Rosé
› Silver Medal Concours Mondial de Bruxelles


2022 › Asia Wine Trophy Gold Medal
› 97 points Luca Maroni