Tator Primitivo

Grown from ancient Apulian saplings on iron-rich red soils ventilated by the sea, TATOR is an intense and enveloping Primitivo. Bright ruby ​​red, it releases balsamic notes of ripe black cherry, berries, sweet spices, and Mediterranean herbs on the nose. The palate is powerful yet balanced, with ripe tannins and a long, fruity finish with hints of bitter cocoa. Ideal with rich first courses, game, grilled meats, and legume and mushroom soups.